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PRISTINE NORTH PACIFIC
PREMIUM ALBACORE LOIN TUNA
(Now Available in Every Location)
SETTING THE STANDARD
Fisherman's Market & Grill has created the standard for quality with
their new
sashimi-grade PREMIUM ALBACORE LOIN TUNA; without question, it is the
greatest I have ever tasted. They have their Albacore pressure-cooked to
optimize the natural juices and flavor of this ultra-premium loin meat.
Simply add a little
mayonnaise and their PREMIUM ALBACORE LOIN TUNA explodes into a gourmet
flavor sensation, great for sandwiches, salads, casseroles, or
anything you can think of.
DEDICATED TO CONSERVATION
Fisherman's Market & Grill is committed to the conservation of marine
wildlife. Troll-caught, balanced collection, preserves marine resources
since as much as 87% of the Albacore go undisturbed. Therefore, their North Pacific
fishery
remains healthy as only a fraction of the fish stocks are caught.
Our goal
is to help our customers continue deriving the maximum health benefit from
wild seafood safely, without depleting our natural resources.
Being part of conscientious fishermen, our procedures to produce fish is
what maintains an eco-superior condition. Fisherman's Market & Grill
remains a link between the fishermen and their consumers. They use their
influence to instruct and guide the sustainable seafood business.
Nutrition
BENEFITS
Albacore is an excellent source of protein and contains the highest
concentrations of heart-healthy Omega-3 fatty acids in the tuna family.
Regular consumption of Omega-3 rich fish such as albacore has been linked
to reduced risk of heart attack and stroke, reduction of
depression-related symptoms, relief from arthritis pain and a lowering of
blood pressure.
The
benefits of eating fish regularly include:
-
Reduces the chance of developing heart disease
- During pregnancy and breast feeding, ensures the proper development of
brain, neural and visual tissue in
developing infants
- May prolong life after a heart attack
- Usually lowers blood triglycerides (fats)
- May improve function of the heart and reduce damage from heart disease
- Can modestly lower blood pressure reducing risk of heart attack and
stroke
- May improve symptoms of certain inflammatory diseases such as arthritis
and psoriasis.
(Source:
Eat Fish and Seafood Twice a Week: It Can Make a Difference, Dr. Joyce A.
Nettleton, seafood expert, nutrition consultant and author of Seafood
Nutrition: Facts, Issues and Marketing of Nutrition in Fish and Shellfish
and Seafood and Health.
DOLPHIN SAFE
It is
important to know that Pacific "troll caught" Albacore come from a
"sustainable" fishery. The fish are harvested using hook and line methods
that result in little or no bycatch. No nets are used in this dolphin-free
fishery that targets surface-feeding fish from abundant stocks.
LABORATORY TESTING
Laboratory testing shows a correlation between the size and age of fish
and their
methylmercury
content. Therefore, Fisherman's uses younger
troll-caught, individually handled, Albacore from the pristine North
Pacific waters. These
North Pacific
migratory
albacore are smaller (9 to 20 lbs.) and
younger (3 to 5 yrs.),
making them healthier
than the larger older albacore; used by our competitors, being caught from
less desirable locations around the world. |